Creamy Taco Pasta
Think of this creamy taco pasta as the amazing brainchild of two of my favorite dishes - tacos and pasta! Why not combine the best of both worlds, right?! Oh, and it's insanely easy, as always! Let's dive into what you'll need...
Tahini Kale Salald
There's truly nothing like a delicious kale salad, do you agree?! This one is PACKED with nutrients, full of flavor and unique too. It's not your average kale salad, if ya know what I mean ;). This could be amazing for lunch, dinner or a side -anything you'd like! Let's get into it...
Air Fried Onion Rings
Get ready for some air fried onion rings! Anyone else as into onion rings as I am? I'm a HUGE fan of them, but unfortunately they're always deep fried. That's where the air fryer comes in! It took me a while to figure out how to use mine, but once I did, it's my new best friend! More on that below.. Air Fried Onion Rings Specifics These onion rings take a bit of time, but trust me, it's worth it! Let's dive into what you will need to make them.. Air Fryer: Duh! Now, if you don't already have one, I recommend this...
Vegan Spinach Artichoke Dip
IDK about you but I love a delicious indulgent app, and this vegan spinach artichoke dip is no exception to that rule! You seriously won't even know that it's a healthier for you option ;) - promise! My dad said it was "like crack" and he's not a fan of all of the healthy foods if that says anything! Let's get into it :) Vegan Spinach Artichoke Dip Breakdown Spinach artichoke dip typically is made with a ton of cheese, heavy cream, sour cream, and mayonnaise. We all know my thoughts on dairy, so making a vegan version of this delicious appetizer...
Mom’s Bok Choy
My mom is my favorite cook, but unfortunately she does everything on the whim! It takes some time to get a real recipe written down, and I'm so happy I finally go her Bok Choy recipe down AND I'm getting to share it with you all! I absolutely love pairing this with a piece of wild fish to make the best dinner! Bok Choy Breakdown! Bok Choy is one of those veggies that I've always loved, but it has always seemed intimidating, ya know what I mean?! But trust me, it doesn't have to be! I personally love it best with Asian...